torta di salsiccia italiana
It has been a long time since I posted a new recipe. I thought I would cook more once I got home from the hospital...
fiesta chicken salad
It’s chicken salad season again. I’ve been planning on just making my old favorite with cranberries and pecans. Then I started playing around with an...
We were snowed in this week. It doesn’t take that much snow here at the bottom of two hills, not when they don’t plow. And...
A new and exciting version of my favorite granola recipe. This is more a dessert granola by virtue of the chocolate. A nice snack. Chocolate...
You know, I’ve never made pound cake before. Odd because it’s a simple recipe for a versatile cake. A pound of butter, a pound of...
Welcome to Chickens & Eggs
A funny little blog that allows me to easily share recipes with friends. I am not (obviously) a professional cook or recipe writer, but I love to cook and it's important to me to make mostly healthy recipes. I do my best to make the recipes workable for the average home cook. Like me.
soups & stews
I love soups and stews and chilis. I make a lot and freeze them so I always have a quick lunch on hand.
Chicken is incredibly adaptable. It works really well in a lot of different recipes. I've always got chicken in the freezer.
I used to be a vegetarian but I would never survive as a vegan. Without eggs, you have no egg custard!
Making your own bread is both therapeutic and tasty. And it really should not be intimidating. Bread is easy.
Cookies are probably my favorite dessert. They are easily shared, fun to make and reasonably portioned. And versatile.
Thank you for visiting.
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